In 100 g (Grams) of Blueberries, canned, light syrup, drained there is 0.4 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Blueberries, canned, light syrup, drained.

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Oil, peanut, salad or cooking	100 g	100%
Oil, soybean, salad or cooking	100 g	100%
Oil, olive, salad or cooking	100 g	100%
Oil, palm	100 g	100%
Oil, sesame, salad or cooking	100 g	100%
Oil, sunflower, linoleic (less than 60%)	100 g	100%
Oil, cocoa butter	100 g	100%
Oil, cottonseed, salad or cooking	100 g	100%
Oil, sunflower, linoleic, (approx. 65%)	100 g	100%
Oil, safflower, salad or cooking, linoleic, (over 70%)	100 g	100%
Oil, safflower, salad or cooking, high oleic (primary safflower oil of commerce)	100 g	100%
Vegetable oil, palm kernel	100 g	100%
Oil, poppyseed	100 g	100%
Oil, tomatoseed	100 g	100%

Blueberries, canned, light syrup, drained

Blueberries, canned, light syrup, drained is a type of Fruits and Fruit Juices. The most significant nutrients in Blueberries, canned, light syrup, drained are listed below.

Water	75.72 g	75.72%
Energy (calorie)	88 kcal
Energy (joule)	370 kJ
Protein	1.04 g	1.04%
Total lipid (fat)	0.4 g	0.4%
Ash	0.18 g	0.18%
Carbohydrate, by difference	22.66 g	22.66%
Fiber, total dietary	2.6 g	2.6%
Sugars, total	17.45 g	17.45%
Sucrose	0.41 g	0.41%
Glucose (dextrose)	8.62 g	8.62%
Fructose	8.43 g	8.43%
Lactose	0 g
Maltose	0 g
Galactose	0 g
Calcium, Ca	6 mg	0.01%
Iron, Fe	0.43 mg
Magnesium, Mg	4 mg
Phosphorus, P	12 mg	0.01%
Potassium, K	54 mg	0.05%

Nutrients in Blueberries, canned, light syrup, drained